House of Enfleurage was born on the forested slopes of Tiger Mountain, where wild lilacs bloom for only a few days, fir tips glow electric green in spring, and the scent of the forest shifts with each season.

We craft botanical perfumes and body care in small seasonal batches, using traditional methods like enfleurage, slow oil infusions, and tincturing — techniques that take time, patience, and a deep respect for the fleeting nature of scent.

Every blend begins with what’s growing nearby: blackberry blossoms, cedar tips, Douglas fir, and wildflowers gathered gently from the forest edge. These raw ingredients are never rushed. They’re steeped, pressed, and folded into oils and waxes that carry the memory of where they came from.

We don’t believe in permanent formulas or mass production. Instead, we follow the pace of the land. What’s in bloom shapes what we make. What’s abundant guides what’s offered.

House of Enfleurage is not just a name — it’s a way of working, and a place where beauty is built by hand, in rhythm with the mountain.